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Laurent Perrier Cuvee Rose Chosen by the Best

In this photography campaign I had a specific brief to follow, that combines portrait, architecture and food photography with the bootle of Laurent Perrier included. The photoshoot took place in Herve Restaurant in Athens which is the chosen one from Laurent Perrier. The campaign will use the photos online, in video edit social post and prints.
Enjoy the fresh red fruit notes of Laurent-Perrier Cuvée Rosé at Herve restaurant. A unique dining experience: bold, innovative, colorful, stimulating, and progressive.
Herve restaurant is a modern restaurant, doesn’t fit into a category of cuisine but is influenced by many international cuisines. featuring an open kitchen and a hugely popular bar; which takes its name from its French chef, Hervé Pronzato. The Executive Chef & Co-Owner Hervé Pronzato is a passionate chef born and raised in Paris whose reputation precedes him. Having worked among top-level high-end hotels & restaurants in Greece and abroad is now returning to his beloved city, Athens, to present his take on modern gastronomy. Laurent Perrier perfectly pairs with the fresh red fruits notes of Laurent-Perrier Cuvée Rosé.

 

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Athens’ Grande Bretagne & King George FNL Awards

In the portrait photography campaign for the Athenian hotels Grande Bretagne & King George photographs presents the awarded crew of the hotels that received four distinctions at this year’s FNL Best Restaurant Awards, recognizing their unique culinary offerings.
The FNL Best Restaurant Awards, now in its 6th edition in 2023, are determined by a committee consisting of FNL experts and distinguished gastronomy critics.
This annual gastronomy event is organized by FNL Guide, also known as The Food & Leisure Guide.

In the pictures with the Acropolis on the background, except the group portrait photo, also is included the awarded Asterios Koustoudis, the Executive Chef of Hotels Grande Bretagne & King George, was presented with the coveted Chef of the Year accolade. This award acknowledges his exceptional talent and significant contribution to Greece’s culinary scene.
Furthermore, Michalis Ladas, the maître of Tudor Hall restaurant, was honored as the Restaurant Manager of the Year. This special award recognizes Ladas for his remarkable contribution to Athens’ catering history and his illustrious 35-year career in renowned establishments.
Additionally, GB Roof Garden Restaurant and Tudor Hall Restaurant garnered FNL stars for their culinary excellence.
Under the guidance of Chef de Cuisine Nikos Liokas, GB Roof Garden Restaurant received one star for its exceptional Modern International Cuisine.
Meanwhile, Tudor Hall Restaurant, led by Chef de Cuisine Nikos Leivadias, maintained its prestigious two stars in the International Fine Dining caAtegory for yet another year.

These honors exemplify the hotels’ dedication to promoting Greek gastronomy to a diverse, international audience and solidify their position as leaders in the catering sector.
Hotel Grande Bretagne & King George are owned by Lampsa Hellenic Hotels S.A, a subsidiary company of the Laskaridis Group.
They are managed by Marriott International, Inc., a global hospitality company headquartered in Bethesda, Maryland, USA.
Marriott operates and franchises hotels worldwide, offering the highly acclaimed travel program, Marriott Bonvoy™, boasting 141 million members globally.

 

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MeToo - Violence Awareness

It is with great pleasure that we announce and invite you to the 1st "Gendered Violence - Violence Against Women" Awareness Exhibition.

Baumstrasse, Servion 8 (2nd Floor) Botanikos, Athens, 104 41

June 10-11, 2023

1.30 p.m. - 9.30 p.m.

 

Specifically, the European Network Against Violence (ENV) is organizing a two-day event on June 10-11, 2023, with the aim of raising public awareness about domestic violence against women, sexual violence and the relationship them with our patriarchally structured society. The action is implemented within the framework of the #MeNow_MeToo initiative (www.menowmetoo.gr) in collaboration with the Olympian Sofia Bekatorou.

Through works of art, speeches, theatrical events and workshops, the goal of the E.D.k.B. is to raise concerns and tell stories of women or artists who want to present them through art and visual creation.

More than 20 artists participate in the exhibition with works of art (paintings, photographs, theatrical performances, etc.). In the area of the exhibition, there will also be a bazaar with handmade items of female survivors of domestic violence and/or sexual violence as well as volunteers of the E.D.k.B.

The exhibition will be open to the public 13.30 – 21.30. The entrance is free. On Saturday and Sunday evening there will be events (speeches, theatrical events, discussion).

Artists: Efmorfia Vallas, Dimitris Vlaikos, Stavroula Geriki, Ioanna Georgopoulou, Anastasia Giannoulaki, Kosmas Dalaklis, Electra Etaridou, Angelina Zoumbouli, Tzortzia Kosmatopoulou, Konstantinos Kalfountzos, Dora Kotsi-Felicsi, Mary Kyraki, Emmanuel La pidakis, Aikaterini Mavroudi, Panagiotis Xoulogis, Christina Papatoli, Chrysoula Skepetzi, Vicky Skotida, Maria Tsouknakis, Ariadni Phytopoulou, Georgia Handzi, Alexandra Christakopoulou, the theater group "She and They" (Elene Alifragki, Spyros Anastasinis, Tasos Chalas, Andreas Psyllias)

Event: https://www.facebook.com/events/761715388965422/?ref=newsfeed

See the detailed Program here

The proceeds will be allocated for the purposes of the E.D.k.B. and covering the costs of legal support for abused women and/or children.

 

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International Womens Day

From the International Womens Day campaign of Grand Bretagne Hotel. "Celebrating our lovely ladies, our heroes, our daily inspiration. Happy #InternationalWomensDay to all the strong, powerful women across the world. Keep shining!"

 

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Domaine Hatzimichalis Wine Campaign

With all the support from Leonidas and Panagiotis Hatzimichalis, I followed the wine route in Domaine Hatzimichalis for this greek wine photography campaign. From the Valley of Atalanti, the vineyards, its grounds and the winery until bottling. Every space the human element turns it into a space of creation and defines it. The richness of the natural environment, the value and respect of the ecosystem are highlighted. In this campaign I felt that I followed and captured the steps of our ancestors, from the past to the present.

The producer Dimitris Hatzimichalis is the creator. He is the one who determines the entire production process. He is the one who takes care of quality in all its stages. He is the one who envisions, who chooses, who evolves, always with the aim of the taste, the aroma and the perfect experience of a wine. He made his first wine in his backyard at the age of 19 and several decades later he had excelled the process and became one of the top wine makers in Greece. When Dimitris Hatzimichalis first visited Atalanti Valley he was amazed by its unique ecosystem and fertile land; without second thoughts he bought his first vine hectares in 1973. Today, his privately owned vineyards have reached 220 hectares (520 acres).

In the wine photography process, Hatzimichalis family ties emerge through the relationship with the land, cultivation, passing of wine philosophy from generation to generation. The man who envisioned and made winemaking a reality in the  Koilada Atalanti Dimitris Hatzimichalis and now his sons, Leonidas and Panagiotis, welcome a new look and all together continue the tradition and expand its borders. Both of them are passionately contributing to the family business with their modern mindsets. They work hard to keep the tradition of the winery and maintain their father’s legacy. Their vision, is to expand the brand further and enter in new markets abroad. Lastly, their mission for the winery is to make it even more environmentally sustainable, by reducing wastes, energy/water consumption and by using recyclable materials.

Every year at Domaine Hatzimichalis, the harvest and pruning periods are performed by a group of skillful and experienced women. This was a deliberate choice, as Greek women are known for their caring, patient, and tender character, in addition to their overall courage and strength. These women are who Domaine Hatzimichalis trusts in our tradition of hard work. Dimitris Hatzimichalis always been amazed and inspired by their care for the vineyards, which is essential for the quality of the wines and the brand’s success.

The photography campaign will accompany brand's ads worldwide, exhibitions walls, press releases and magazines presentations.

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Bureau Veritas Campaign 2021

The project was to show with commercial photography and specially portraits in action, how BUREAU VERITAS proves value of inspection technologies on ocean bulk ship.  An Oceanbulk vessel was the Bureau Veritas testbed for different types of remote inspection technologies and techniques (RIT) as BV, Oceanbulk and Glafcos take the lead in using robotic solutions for ship inspections.
Bureau Veritas (BV), a world leader in testing, inspection, and certification (TIC) has directed and supervised the testing, establishing ‘proof of concept’ and operational purpose, for remote inspection technologies and techniques, including an aerial drone, a miniature remotely operated vehicle (ROV) and magnetic crawlers, on an Oceanbulk double-skin supramax bulk carrier, built in 2008 and classed by BV.
The remote tools were supplied and operated for the purposes of the photoshoot by Glafcos Marine, a Greek technical services specialist, which has been developing and refining the marine application of these technologies for many years.The tests were conducted under the same conditions and, to secure the necessary information, were required at an ‘intermediate’ survey for a bulk carrier of the age of the subject ship, between the second and third class renewal surveys.

The photoshoot of the advertising campaign took place in Syros shipyards Greece where the vessel, making a short visit, was inspected during a recent call to the Neorion shipyard in Syros for work on the stern that required a specific ballasted condition.

 

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“A Smile Behind Each Mask” Panathinaikos FC.

Advertising campaign for Panathinaikos FC. Gives a smile of hope through the hidden smiles and support Covid hospitals.
Direction of photography for Panathinaikos FC.
Camera & Video edit: Thanasis Patistas

https://www.youtube.com/watch?v=Dh_wUuuMebY


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Panathinaikos FC Christmass 2020 campaign

In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of hope to the followers. "The Panathinaikos Football Club family, send us a present. The light of collectivity we need, the light of Christmass."

Photography: Dimitris Vlaikos
Set Design: Rosa Karac
Video: Thanasis Patistas
Asist A: Antonis Kavouris
Asist B: Panagiotis Andriopoulos

In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of the light of collectivity, the light of Christmass."
In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of the light of collectivity, the light of Christmass."
In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of the light of collectivity, the light of Christmass."
In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of the light of collectivity, the light of Christmass."
In this advertising photography campaign for the Panathinaikos FC. the goal was to give the message of the light of collectivity, the light of Christmass."


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Foivos Papastratis

Portrait advertising Photography For the wine maker Foivos Papastratis and his wine series "F" advertising campaign.
Foivos Papastratis is one of the youngest winemakers in Greece. The grapes of muscat and asyrtiko come from 2 century family privately owned vineyards in Lilandio Field Chalkida. His clasic and timeless portraits with his limeted edition F wine bottles, will accompany the printed and web ads of 2021.